Kadak masala chai, step by step

Method

1. 01

   Bring the water to a boil. Add crushed adrak now, if using.

2. 02

   Add the chai patti and ½ tsp Chai Masala together while the water is boiling.

3. 03

   Boil for a minute, until the brew turns deep brown.

4. 04

   Add milk and sugar. Bring to a boil and let the chai rise and settle twice.

5. 05

   Strain through a chalni and serve immediately.